Easter Sunday Lunch at The Engine Room Derby

Make Easter Sunday a relaxed, flavour‑packed celebration at The Engine Room. Gather friends and family for a long, easy afternoon around good food and great company. Our chefs have created a special Easter Sunday Lunch menu featuring a traditional roast, but done The Engine Room way.

Whether you're marking the long weekend with a family get‑together or simply looking for somewhere to unwind and enjoy great food, The Engine Room is the perfect spot.

Sunday, 5th of April 2026

BOOK A TABLE

A relaxed Easter Sunday Lunch

Enjoy two courses for £28 or three courses for £33 from noon until 6pm on Easter Sunday, the 5th of April. Advance booking is required so book your table online today or give us a call on 01332 406 095.

Children aged 12 and under - £10 for two courses, £12 for three courses.

easter sunday menu

starters

Baked camembert to share rosemary croutes, red onion chutney (GF*)

Prawn cocktail bloody Mary sauce, cucumber, granny smith, smoked paprika, confit tomato (GF)

Chicken Liver pâté toasted bread, caramelised onion chutney

Minestrone soup warm focaccia (V)

Mains

Traditional Sunday Roast duck fat roasted potatoes, Yorkshire pudding, maple-glazed parsnips, marmite-glazed carrots, braised red cabbage, house gravy. Choose from Roast Topside of Beef, Turkey Paupiette or Nut Roast (V)

Wild mushroom risotto crispy mushrooms, kecap manis, pickled shitake (GF, VE, V)

Cod fillet samphire, mussels, saffron, prosecco velouté, saffron potatoes (GF)

SIDES

Smoked mash (GF, V) 5

Cauliflower cheese (GF, V) 5

Seasonal vegetables (GF, VE*) 4

Desserts

Sticky toffee pudding, toffee sauce, vanilla ice cream (GF, V, VE*)

Chocolate tart, clotted cream (V)

Apple & cinnamon crumble, custard (V)

Baked vanilla cheesecake, blueberry compote (V)

(GF) gluten free. (GF*) gluten free adaptations available. (V) vegetarian. (VE) vegan. (N) contains nuts. Supplements apply for additional sides.

FAQs

  • Our Easter Sunday Lunch will take place on the 5th of April.

  • We require advance bookings as Easter Sunday is expected to be busy. We suggest booking early to get your preferred time.

  • The Easter Sunday Lunch menu is served from 12:00 to 18:00. Please select a preferred time slot when booking.

  • Yes, we offer vegetarian, vegan and gluten free options. If you have specific dietary needs, let us know when booking and we will be happy to help.

  • Absolutely. Families of all ages are welcome. Children aged 12 and under dine for £10 for two courses, or £12 for three courses.

  • The Engine Room is accessible for guests with mobility needs. If you require any assistance on arrival, please let our team know.

  • You can book directly through our website or by contacting our team by phone on 01332 406 095. Early booking is recommended to avoid disappointment.